Best Yao-Char-Kuai @ Jalan Bendahara

If you are someone who likes fried stuff, then you shouldn't miss the best yao-char-kuai in town. The stall that sell the yao-char-kuai is located at Jalan Bendahara or best known as Kao-lao (九楼) among the locals. Kao-lao is a Hokkien dialect. In literal, it means 9 floors. Why do the locals call this place Kao-lao? That's becuase next to this stall is the building with 9 floors. It is a medium cost flat.

Anyway, back to the yao-char-kuai. This is a family business. We have been buying from them when the father was operating it, now the son took over and soon you will see the baton being pass down to one of the grandsons. They are only open at night. Most of the time the que is long, so you have to be patience. Apart from yao-char-kuai, they also sell ma-kiok and ham-chim-peng.

Yao-char-kuai: Best eat with hot coffee or Milo. Deep it into the drinks...Wahsey, sedap!


Ma-kiok: It is nice on its own. Don't have to deep into any hot drinks.


Ham-chim-peng: The red bean filling is superb!

Remember, all of these should be consumed while it is HOT!